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Società Agricola Diotisalvi S.r.l.
Via S.Giorgio, Farra di Soligo (TV)
VAT n. n. 05010680261

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Empatico

Prosecco DOCG

Rive di Farra di Soligo 1 Hectare
Biodynamic cultivation / 75° slope angle

Features:

Grape Variety:
100% Glera.
Age of plants:
40/50 years old.
Training method:
Sylvoz, Rive di Farra with 75° slope angle.
Harvest:
Manual into crates at the end of September, only the best clusters.
Pressing:
Soft with a yield <55%
Maceration:
At 8°C for about 12h.
Fermentation:
Natural.
Aging:
In steel tanks.
Sparkling process:
In the spring using the Martinotti method for about 3 months before bottling.

Awards:

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